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I have been looking at this recipes for a while, but haven't found the time to make it, except for today. I made these little babies for lunch. They were really good, especially dipped in honey dijon mustard !!Taylor and his two friends ate them like they were going out of style. Even his friend that hates ham ate two of them. I could have baked them for another minute, but I wasn't really sure having never made them before. I was also trying out my new silpat nonstick baking mat out. I think I like it. I got the large size but I think the medium one would fit my baking sheet better. I recommend them to anyone who bakes, they really keep the baking sheets clean and they clean up with soap and water really easily. Here is where I found the recipe,I even made the mustard, minus the jalapenos. Were are not the jalapeno type family. ENJOY !!
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